Zafrani Raan Chawal Recipe | Quick Recipes

Check out the Zafrani Raan Chawal Recipe in Urdu. Learn how to make best Zafrani Raan Chawal Recipe, cooking at its finest by chef at Masala TV show . Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Zafrani Raan Chawal Recipe, ingredients and complete Method.
Here is an amazing twist on the traditional zafrani chawal with tender and succulent raan on the top. The combination of aromatic zafrani chawal and perfectly marinated raan is just out of this world!
Ingredients:
- Mutton leg 1 kg
- Saffron ½ tsp
- Crushed black pepper 1 tbsp
- Garlic 1 tbsp
- Salt 1 tsp
- Green chili paste 4 tbsp
- Fat ½ kg
- Onion 2
- Rice ½ kg
- Eggs 4
- Milk ½ cup
- Salt ½ tsp
- Black pepper 1 tbsp
- Raisins 100 gram
- Pistachios, almonds 100 gram
- Oil ½ cup
Method:
Put crushed black pepper, garlic, salt and green chili paste on mutton leg and leave overnight. Place fat in a large pan. Then put onion cut in pieces. Now add 1 cup water in pressure cooker and cook on slow flame for 1 hour. Then in another large pan add boiled rice put leg over it then add saffron dissolve in milk. Now add salt, black pepper, raisins and egg and leave it on dum for 10 minutes.
Zafrani Raan Chawal Recipe in Urdu and English
At Masala TV you can check complete Zafrani Raan Chawal Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show . Check out the other best recipes of chefs .